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Board meeting attendance 2019-20

MEMBER

QUALIFICATIONS

MEETINGS

TELECONFERENCES

Ms Robyn Kruk AO (Chair)

Bachelor of Science in Psychology (Honours), UNSW

Master of Public Administration

4/4

4/4

Emeritus Professor Mary Barton AO

BVSc University of Sydney PhD University of Melbourne

Dip Bact, University of Manchester

MBA Deakin University

FANZCVS Fellow of the Australian and New Zealand College of Veterinary Scientists

FASM Fellow of the Australian Society for Microbiology

Hon DVSc University of Melbourne

4/4

4/4

Mr Mark Booth

(Chief Executive Officer)

B.A. (Hons) Economics, City of London Polytechnic

M.A. Economics, University of Manchester

Postgraduate Diploma in Public Health, University of Otago

Executive Master in Public Administration (EMPA, Australia and New Zealand School of Government - ANZSOG)

4/4

4/4

Ms Suzanne Chetwin

Ongoing part-time study at Victoria University of Wellington towards conjoint LLB (Bachelor of Law) and BCA (Bachelor of Commerce)

Completed Stage One Maori Language, Auckland University of Technology

4/4

4/4

Ms Teresa Ciprian

Diploma in Business (Marketing); University of Auckland, New Zealand

Certificate in Science (Food Science); Auckland Institute of Technology

2/4

3/4

Professor Martin Cole

BSc, Biological Sciences, Manchester Metropolitan University

PhD, Microbiology, Institute off Food Research, University of East Anglia

Graduate of Australian Institute of Company Directors

IFT Certified Food Scientist (CFS)

4/4

4/4

Ms Josephine Davey

Bachelor of Science (Hons),, School of Food Technology, University of NSW

Master of Businesss Administration (Executive), Australian Graduate School of Management, University of NSW

Fellow, Australian Institute of Company Directors

Fellow, Australian Institute of Food Science and Technology

4/4

3/4

Dr Michael Dunbier

Bachelor of Agricultural Sciences (Plant Science), Lincoln College

Masters of Agricultural Sciences (Hons) (Plant Breeding and Genetics), Lincoln College

Ph.D. (Plant Breeding and Genetics), University of Wisconsin

4/4

4/4

Mr John Hart

Bachelor of Commerce (Commercial Law Major), Curtin University

Fellow of the Australian Institute of Company Directors

4/4

4/4

Ms Jane Lancaster MNZM

Graduated BSc Hons (Ist Class) in Plant Biochemistry and Plant Physiology, University Of Canterbury

University of Canterbury Senior Scholar

4/4

4/4

Professor Mark Lawrence

Bachelor of Science (Honours), University of Melbourne

Graduate Diploma (Nutrition & Dietetics), Flinders University

Master of Science, University off London

Graduate Diploma in Epidemiology & Biostatistics, University of Melbourne

Doctor of Philosophy, Deakinn University

4/4

4/4

Dr Roscoe Taylor

Bachelor of Arts

Bachelor of Medicine and Bachelor of Surgery

Diploma of Obstetrics

Member of the Royal New Zealand College of General Practitioners

Fellow of the Australian Faculty of Public Health Medicine

Master of Environmental Science

Graduate Diploma in Clinical Epidemiology

Fellow of the Public Health Association of Australia

Graduate member of the Australian Institute of Company Directors

3/3

4/4

Observer

Dr Eva Bennett, Chair, Implementation Subcommittee for Food Regulation (ISFR)

4/4

0/4